Almond Croissant (6 Ct)
Flaky, buttery pastry meets a rich, almond-infused frangipane filling in these irresistible cookies. With every bite, the delicate crunch of the outer layers gives way to a soft, aromatic center, bringing together the warm, nutty flavors of almonds in perfect harmony.
Please note: This cookie is pictured with powdered sugar for aesthetic purposes only. It does not come topped with powdered sugar
Flaky, buttery pastry meets a rich, almond-infused frangipane filling in these irresistible cookies. With every bite, the delicate crunch of the outer layers gives way to a soft, aromatic center, bringing together the warm, nutty flavors of almonds in perfect harmony.
Please note: This cookie is pictured with powdered sugar for aesthetic purposes only. It does not come topped with powdered sugar
Flaky, buttery pastry meets a rich, almond-infused frangipane filling in these irresistible cookies. With every bite, the delicate crunch of the outer layers gives way to a soft, aromatic center, bringing together the warm, nutty flavors of almonds in perfect harmony.
Please note: This cookie is pictured with powdered sugar for aesthetic purposes only. It does not come topped with powdered sugar
All cookies are weighed to 4-5 oz. For your reference, this is approximately 113-140 grams. While the size may vary slightly depending on the type of cookie, each one is guaranteed to be generously sized
Nutrition Facts
Calories: 290
Fat: 15g
Saturated Fat: 7g
Trans Fat: 0g
Cholesterol: 40mg
Carbohydrates: 38g
Fiber: 1g
Sugars: 27g
Protein: 3g
Sodium: 150mg
Vitamin D: 0.5µg
Calcium: 20mg
Iron: 1.2mg
Potassium: 80mg
For Almond Filling (per serving)
Calories: 125
Fat: 11g
Saturated Fat: 2g
Trans Fat: 0g
Cholesterol: 25mg
Carbohydrates: 7g
Fiber: 1g
Sugars: 5g
Protein: 2g
Sodium: 50mg
Vitamin D: 0µg
Calcium: 40mg
Iron: 0.7mg
Potassium: 60mg
Total per Serving (Cookies + Almond Filling):
Calories: 415
Fat: 26g
Saturated Fat: 9g
Carbohydrates: 45g
Protein: 5g
Sodium: 200mg
Allergen Information:
Eggs
Dairy
Wheat (all-purpose flour)
Almonds (almond flour and almond extract)
Gluten (due to all-purpose flour)